Honey Sriracha Orange Chicken | Grillaholics | Grillaholics

Ingredients

• 2 pounds chicken tenderloins or boneless, skinless chicken breasts, pounded thin
• 1/4 cup olive oil
• 2 teaspoons cornstarch
• 1/2 cup freshly squeezed orange juice
• 1/2 cup orange marmalade
• 2 tablespoons freshly squeezed lemon juice
• 1/4 cup honey
• 2 tablespoons quality hoisin sauce like Lee Kum Kee or Kikkoman*
• 1 tablespoon soy sauce (low sodium)
• 2 tablespoons red wine vinegar
• 2 tablespoons brown sugar
• 2 teaspoons sriracha/Asian hot red chili sauce, more or less to taste
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon ginger powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon pepper
• GARNISH (OPTIONAL)- green onions and orange zest