Ingredients
- 1 large sweet Spanish onion
- 1/4 cup butter
- 1 1/2 cups corn muffin mix (about 1 small box Jiffy)
- 1 egg, beaten
- 1/3 cup milk
- 1 cup creamed corn (1 small can)
- 3 drops Tabasco sauce
- 1 cup sour cream
- 1/4 teaspoon salt
- 1 1/2 cups grated cheddar cheese
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