how to make matar paneer
Matar Paneer is a popular vegetarian dish from the Indian subcontinent made from peas and paneer (cottage cheese), simmered together in a rich and spicy curry sauce. The dish is typically served with...
Ingredients
- paneer (cottage cheese) 200g
- fresh peas 1 cup
- medium onions, finely chopped 2
- medium tomatoes, pureed 2
- green chillies, sliced 2
- ginger 2 teaspoons
- garlic paste
- cumin seeds 2 teaspoons
- turmeric powder 1 teaspoon
- red chilli powder 1 teaspoon
- coriander powder 2 teaspoons
- garam masala 1/2 teaspoon
- oil 2 tablespoons
- Salt to taste
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