Beer Cheese Dip
Melt butter over medium heat in a medium-sized sauce pan. Caramelize onions in the butter, 3-4 minutes. Add garlic, salt, and pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellingtoncrackers.com.
Ingredients
- 2 Tbsp. butter
- 1/4 cup onion, finely diced
- 1 garlic clove, finely chopped
- 1/4 tsp. kosher salt
- 1/4 tsp black pepper
- 2 Tbsp. flour
- 1/2 cup whole milk
- 3/4 cup amber ale
- 3 cups sharp cheddar
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