My Family's Favorite Greek Yogurt Veggie Dip

Ingredients

• 2 cups (500g) Greek yogurt (plain, full-fat or low-fat)
• 1 medium cucumber, finely grated
• 1 small red bell pepper, finely diced
• 1 small carrot, grated
• 2 green onions, finely chopped
• 2 cloves garlic, minced
• 2 tablespoons lemon juice (about 1 lemon)
• 1 teaspoon dried dill (or 1 tablespoon fresh dill, chopped)
• Salt and pepper, to taste
• Assorted fresh vegetables (e.g., celery sticks, cherry tomatoes, bell pepper strips)
• Pita chips or pita bread (optional)