Cold Cucumber Soup with Dill – Welcome to Natural Point Ibiza

Ingredients

• 2 lbs. cucumbers, peeled, seeded, and chopped
• 1/4 c. cold water (perhaps more as needed)
• 2 Tbsp. red wine vinegar (perhaps more to taste)
• 1 large shallot, chopped
• 1 small garlic clove, chopped
• 45g chopped dill (or more, to taste)
• 25ml extra-virgin olive oil
• 1 tsp. honey (or maple syrup/agave for vegan)
• Salt