Shredded Beef Kaldereta Soft Tacos

Ingredients

• 500 Grams Beef ((use brisket), sliced into 1½-inch cubes)
• 1/4 Cup Soy Sauce
• Calamansi Juice
• 3 red chili pepper (siling labuyo) (chopped)
• 2 teaspoons Pepper
• 3 tablespoons cooking oil
• 2 cloves Garlic (minced)
• 1/4 large red onion (minced)
• 2 red chili pepper (siling labuyo) (chopped)
• 1 bay leaf
• 1 tablespoon tomato paste
• 1/2 can (400 grams) canned diced tomatoes
• 1/2 beef bouillon cube (dissolved in 1 cup water)
• 1 can (85 grams) liver spread
• 1/2 tablespoon sugar
• Salt (to season)
• 15 4-inch wheat flour tortillas (warmed)
• 1/3 Cup green mango (to serve)
• queso de bola (to serve)
• 15 pitted green olives (to serve)
• kinchay (parsley)