Plum Balsamic Crumble – Rocky Mountain Olive Oil

Plum Balsamic Crumble – Rocky Mountain Olive Oil

rockymountainoliveoil.com

Let's get baking! Roll up your sleeves for this dessert where plums meet their perfect match in a tangy Umeboshi Plum Balsamic glaze, sweetened with maple syrup and a dash of cinnamon. Topped with a...

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Ingredients

  • Halve the plums and remove the pips
  • Umeboshi Plum Balsamic
  • red wine
  • maple syrup
  • cinnamon
  • almond flour
  • chia seeds
  • pinch of salt

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