Prosciutto & Asparagus Tart - Oliver's Markets

Ingredients

• 1 lb. Asparagus Stalks, trimmed
• 1 sheet Frozen Puff Pastry, thawed but kept cold
• 1 c. Gruyere Cheese, grated
• 1/2 c. Parmesan Cheese, grated
• 1/2 lb. Sliced Prosciutto
• 1 tsp. Fresh Rosemary, chopped
• 1 tbsp. Fresh Parsley, chopped
• 1 large clove Garlic, grated
• Salt & Pepper
• 1 tbsp. Olive Oil