Slow Cooker Lamb Shank with Sour Cherries – FOND Bone Broth Tonics

Ingredients

• 6 Lamb Shanks (We shopped Texas Dorper Lamb from Terrapin Farms)
• 1 Tablespoon Avocado Oil
• 1 Jar FOND Bone Broth The Spur
• 1 Onion
• 3 Stalks Celery, large dice
• 2 Medium Carrots, large dice
• 4 Cloves Garlic, chopped
• 1/2 Cup Red Wine from Poteet Country Winery (or your favorite local company)
• 8 Ounces Sour Cherries (frozen is best)
• 1 Bunch Fresh Thyme
• 2 Fresh Bay Leaves