Vegan Lox From Carrots - Cooking Up Vegan
Vegan version with the taste and texture of salmon. Great substitute for anyone with a fish allergy. Learn how to turn carrots into lox.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingupvegan.com.
Ingredients
- 6 each Large Orange Carrots
- 6 each Sheets, Nori
- 1 Tbsp Liquid Aminos
- 1 Tbsp Olive Oil
- 1/2 tsp Liquid Smoke
- 1 small bowl Water for sealing the nori sheets
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