Vegan Jam Tarts
Delicious vegan jam tart, easy to bake at home
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whitworths-sugar.co.uk.
Ingredients
- 500g of Fresh Berries
- 500g of Whitworths Jam Sugar
- 200g of Spelt flour
- 100g of Cold vegan butter (use block butter), cubed
- 3 tbsp of Aquafaba (chickpea brine)
- 2 tbsp of Whitworths Caster Sugar
- 2 tbsp of Cold water
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