Recipe: Lamb Kofta Tacos - Marla Meridith

Ingredients

• '--lamb
• 1 pound ground lamb (beef is good too!)
• 1/2 teaspoon ground cumin
• 1 tablespoon chopped fresh mint
• 1 tablespoon chopped fresh dill
• squeeze of fresh lemon juice
• a few pinches garlic powder, salt & pepper
• olive oil for grilling
• 4 flour tacos
• baby spinach
• 1 cup cherry tomatoes, halved
• 1 cucumber, sliced thin
• 1/2 cup kalamata olives, pitted & sliced
• juice from 1/2 lemon
• good glugg of olive oil
• fresh dill
• salt & pepper to taste
• 1 pound small red potatoes, cut into small pieces
• garlic salt & pepper
• 1/2 teaspoon cumin
• grasped or olive oil
• top with sour cream or Homemade Tzaziki Sauce & feta cheese