Pasta Carbonara with turkey rashers | europeanpoultry.eu
Discover the finest meat products from Belgium
Ingredients
- 150 g turkey rashers
- 1 shallot
- 1 garlic clove
- 2 tbs fresh parsley
- 4 eggs
- block of parmesan cheese (150 g)
- 400 g spaghetti
- olive oil
- pepper
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