Pasta Carbonara with turkey rashers | europeanpoultry.eu
Discover the finest meat products from Belgium
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.europeanpoultry.eu.
Ingredients
- 150 g turkey rashers
- 1 shallot
- 1 garlic clove
- 2 tbs fresh parsley
- 4 eggs
- block of parmesan cheese (150 g)
- 400 g spaghetti
- olive oil
- pepper
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