Italian Taralli - Burlington County Agricultural Center
Classic Italian sweet or savory Taralli: a simple yet delicious snack made with flour, wine, and fennel seeds, perfect for any gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burlcoagcenter.com.
Ingredients
- 2 cups + 2 tablespoons all purpose flour (plain (275 grams))
- ⅓ cup + 3 tablespoons dry white wine (divided (100 grams))
- ¼ cup +½ tablespoon olive oil (56 grams)
- 1 teaspoon salt
- ½-1 tablespoon fennel seeds if desired
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