How To Make Le Mouzon - Best Recipe | Charleston Magazine
Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the beauty, style, and sophistication of our...
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Ingredients
- Pint-sized shaker glass with lid
- Two lemon wedges
- 4-5 Mint leaves
- Splash of sugar water or simple syrup
- 2 oz Fresh peach puree
- 2 oz Gentleman Jack Rare Tennessee Whiskey
- Splash of club soda
- Muddler
- Sliced peach and mint to garnish
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