Sesame Snow Pea Saute’ – Kappler Kitchen
Taste the twist of Asian cuisine with Sesame Snow Pea Saute’, a simple yet flavorful side dish perfect for any entrée. Enjoy soy sauce and sesame seeds in this easy Japanese recipe.
Ingredients
- 1 -12 ounce bag of frozen or fresh snow peas
- 1 -5 ounce can sliced water chestnuts
- 3/4 cup sliced carrots
- 3/4 cup sliced white or baby Bella mushrooms
- 2 teaspoons vegetable oil
- 2 teaspoons Arrowroot starch
- 1 cup vegetable broth
- 2 Tablespoons soy sauce
- 2 Tablespoons Sesame seeds
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