Coffeecake, Apple
Recipe archives for the Jewish Food Mailing List
Ingredients
- 4 cups diced apples
- 2 cups flour
- 2 cups sugar (I use at least 1/2 cup less)
- 2 teaspoons baking soda
- 2 eggs
- 1 teaspoon salt
- 1/2 cup oil
- 2 teaspoons cinnamon
- 2 teaspoons vanilla
- 1/2 cup nuts (chopped)
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