Gingerbread slice with lemon glaze

Gingerbread slice with lemon glaze

www.nzwomansweeklyfood.co.nz

This gingerbread slice recipe is full of warming spices and offset with a tangy lemon glaze. Fill the tins and enjoy with your next steamy tea or coffee

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Ingredients

  • Gingerbread slice
  • 200 gram softened unsalted butter
  • 2/3 cup brown sugar
  • 1/4 cup molasses
  • 1 egg
  • finely grated zest of 1 lemon
  • 2 cup plain flour
  • 3 teaspoon ground ginger
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cloves
  • 1/2 teaspoon salt
  • 1/4 cup milk
  • Lemon glaze
  • 1 cup icing sugar
  • 1 tablespoon lemon juice (plus extra)
  • shredded lemon zest, for garnish

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