Big Mac Tacos Recipe | Simple Home Edit
This Big Mac Tacos recipe is filling, but doesn't leave you with the same heaviness a burger does, plus I love the classic lettuce and pickles combo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.
Ingredients
- 250 g whole-egg mayonnaise
- 2 tbsp finely chopped gherkins (dill pickles)
- 1 tsp dijon mustard
- 1 tbsp ketchup
- ½ tsp sweet paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- Sea salt flakes, to taste
- Freshly cracked black pepper, to taste
- 500 g minced (ground) beef (lean or regular, see note 1)
- 8 small soft flour tortillas
- 1 tsp sea salt flakes
- ½ tsp freshly cracked black pepper
- Olive oil spray
- 8 slices American burger cheese
- 60 g shredded lettuce (iceberg, cos/romaine or gem lettuce)
- 75 g sliced gherkins (dill pickles)
- ½ onion, finely diced
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