Tomato Gazpacho | Plants a la Dirty Raven
learn to make a gazpacho that will get you some WOW's. step up your recipe game with a vegan sunflower ricotta and make a summer-time soup recipe that people will beg for more of.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thedirtyraven.com.
Ingredients
- 1 juicy ripe tomato
- 1 cucumber
- 1 shallot
- 1 red pepper
- 1/2 jalapeño, seeded (some like it hot, if that's you - add some more)
- 1/2 bulb of fennel
- 2 cloves of garlic
- 1 tablespoon balsamic (or red wine) vinegar
- 2 tablespoons of olive oil
- 1 pint of strawberries
- 1 pint of cherry tomatoes
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