Courgette Flowers with Goat’s Cheese Recipe
What a brilliant invention of someone to think of using this humble little flower as a vessel for greatness. Tess makes a delightful decadent starter while on holiday, but it would brighten up your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Pot
- Slotted spoon
- Mixing bowl
- Whisk
- Fork
- Spoon
- Skillet
- Chef's knife
- Cutting board
- Paper towel
- Plate
Ingredients
- 8 courgette flowers
- 200g of soft goat's cheese
- 1/2 chilli flakes
- 2 tbsp of chopped parsley
- 1/2 lemon, zested
- 100g of semolina, combined with 1 tsp of salt
- 1 egg
- sunflower oil, for frying
- 25g of hazelnuts
- honey, for drizzling
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