Éclair Cake Recipe - A Delicious French Dessert
Learn how to make an authentic Éclair Cake Recipe, a classic French dessert that is perfect for any occasion. Made with graham crackers, French vanilla instant pudding, milk, whipped topping, and...
Ingredients
- 1 box (14.5 oz / 411 g) of graham crackers
- 2 small packages of French vanilla instant pudding
- 2 cups of milk
- 8 oz (227 g) of frozen whipped topping , thawed
- 1 container of chocolate fudge frosting
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