White Chocolate Peppermint Scones

White Chocolate Peppermint Scones

thefancypantskitchen.com

Christmas morning...what to serve the gang?? These white chocolate peppermint scones are a must! I just love this recipe...the white chocolate isn't overly...

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Cooking tools:

  • Stand mixer
  • Pastry cutter
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Fork
  • Measuring cup
  • Measuring spoon
  • Bench scraper
  • Plastic wrap
  • Oven
  • Piping bag
  • Spoon
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Wooden pick
  • Freezer
  • Zip-top bag
  • Kitchen shears

Ingredients

  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tsp baking powder
  • 1 tsp kosher salt
  • 1/4 cup cold unsalted butter, cubed
  • 3/4 cup cold heavy whipping cream, plus more for brushing
  • 1 tsp vanilla bean paste or vanilla extract
  • 1/2 tsp peppermint extract
  • 3 ounces white chocolate, finely chopped (about 1/2 cup)
  • 1/2 cup crushed soft peppermint candies (see Chef's Note)
  • White sparkling sugar, for sprinkling
  • 2/3 cup confectioners' sugar
  • 2 & 1/2 tbsp heavy whipping cream
  • 1/2 tsp vanilla bean paste or vanilla extract
  • 1/4 tsp Kosher salt
  • Crushed soft peppermint candies, for garnish

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