Venison Thai-Style Recipe - Food.com
A very simple and delicious twist on steaks
Ingredients
- 1 (6 ounce) venison (substitute filet mignon)
- 1 shallot, chopped
- 2 garlic cloves, chopped
- 1 tablespoon fish sauce
- 1 teaspoon lime juice
- 2 fresh kaffir lime leaves, chopped
- 1/2 teaspoon peppercorn
- 1/2 teaspoon chili oil
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