Braised green beans and tomatoes | Mutti Recipe
Braised green beans and tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 1/4 cup olive oil
- 1 red onion, thinly sliced
- 3 cloves garlic, minced
- 400 g tin Mutti Polpa
- 400 g green beans, washed, trimmed and cut in half lengthways
- 1 teaspoon baharat (Lebanese seven spice mix)
- 1 tablespoon Mutti Passata
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Lebanese pita bread or a crusty loaf
- leaves Fresh parsley
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