No-Bake Salted Caramel Cups Recipe
This easy and delicious recipe for No-Bake Salted Caramel Cups combines wholesome ingredients such as oats, pecans, and dates… Ready in 25 min, serves 10.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Food processor
- Muffin tin
- Mixing bowl
- Spoon
Ingredients
- 1 1/2 cups Quaker Rolled Oats
- 1 1/2 cups pecan halves
- 1/2 cup pretzels
- 8 whole medjool dates, pitted
- 2/3 cup coconut oil, melted
- a pinch of coarse sea salt
- 1 cup thick caramel – could be homemade caramel or store-bought caramel pieces melted into a sauce
- 2 cups chocolate chips, melted
- sea salt, optional, for topping
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