English Muffin Pizzas- IGA Tasmania

Name: English Muffin Pizzas- IGA Tasmania
Ingredients: 4 English muffins; 3 tablespoons tomato paste; 150g shaved ham or salami, chopped; 1 tomato, finely chopped; 1 1/2 cup grated tasty cheese; Preheat oven to 200°C. Line a baking tray with baking paper. Carefully cut each muffin in half so you have 8 rounds. Place muffins, cut-side up, onto baking tray.; Spread tomato paste over muffins.; Add desired toppings then sprinkle cheese over the top; Bake for 10 minutes or until the cheese is melted and muffins are golden; Adjust the recipe to taste using additional toppings like pineapple, capsicum, mushroom, bacon or onion

igatas.com.au

A family favourite and very easy to make!

View Original

Share this recipe:

Ingredients

4 English muffins
3 tablespoons tomato paste
150g shaved ham or salami, chopped
1 tomato, finely chopped
1 1/2 cup grated tasty cheese
Preheat oven to 200°C. Line a baking tray with baking paper. Carefully cut each muffin in half so you have 8 rounds. Place muffins, cut-side up, onto baking tray.
Spread tomato paste over muffins.
Add desired toppings then sprinkle cheese over the top
Bake for 10 minutes or until the cheese is melted and muffins are golden
Adjust the recipe to taste using additional toppings like pineapple, capsicum, mushroom, bacon or onion