Peruvian Aji de Gallina | Meals You Love

Peruvian Aji de Gallina | Meals You Love

mealsyoulove.com

Creamy, mild-spicy shredded chicken in a rich yellow pepper sauce, served traditionally with white rice and boiled potatoes for a delicious Peruvian feast.

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Ingredients

  • 1 tablespoon olive oil
  • 0.5 yellow onion (finely chopped)
  • 2 clove garlic (minced)
  • 2 tablespoon aji amarillo paste
  • 0.5 teaspoon ground cumin
  • 0.25 teaspoon turmeric powder
  • 0.75 cup milk
  • 2 slice white sandwich bread (crusts removed, soaked in a little milk or water)
  • 0.5 cup chicken broth
  • 1 tablespoon unsalted butter
  • 1 cup cooked chicken (shredded)
  • 1.25 teaspoon kosher salt
  • 0.5 teaspoon black pepper
  • 0.5 cup Parmesan cheese (grated, for garnish)
  • 1 cup white rice (uncooked)
  • 2 yellow potatoes (medium, boiled and sliced)
  • 1 hard-boiled egg (sliced, for garnish)

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