Recipe: <!-- -->Turkey and Sweet Potato Curry<!-- -->
Serve this dish simply with toasted pita or spoon it over brown rice. It is a hearty, spicy meal to warm a cold winter's night. Watch our how-to video.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Refrigerator
- Spoon
- Plastic wrap
- Serving bowl
Ingredients
- 2 tablespoons finely chopped fresh ginger
- 3 cloves garlic, finely chopped
- 2 teaspoons crushed red chile flakes
- 2 tomatoes, chopped
- 2 tablespoons curry powder
- 2 tablespoons garam masala
- 1 cup nonfat plain yogurt
- 1/2 bunch fresh cilantro leaves, chopped
- 1 pound chopped cooked turkey
- 1 tablespoon extra-virgin olive oil
- 1 small yellow onion, chopped
- 1 pound chopped cooked sweet potatoes
- 3 tablespoons brown sugar
- 2 tablespoons half-and-half (optional)
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