Veggipedia - Broad beans à la Romana
What's tastier than freshly shelled broad beans? Freshly shelled broad beans with sage!
Keywords
- broad beans Romana ham steak shallot sage tomato puree potatoes margarine vegetable vegetables
- vegetables
- fruit
- storage
- preparation
- nagf
- gavoorkleur
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veggipedia.nl.
Ingredients
- 1 shallot
- 6 sage leaves or ½ teaspoon dried sage
- 1 tablespoon liquid margarine
- 1 tablespoon tomato puree
- 1-1½ kg broad beans
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