Air Fryer Rib-Eye Steak

Ingredients

• 2 rib-eye steaks, cut 1 1/2- inch thick (about 16 oz. or 450 g)
• 2 tablespoons (30 g) barbecue seasoning
• 1 tablespoon (15 ml) vegetable oil
• 1 teaspoon (3 g) garlic, minced
• freshly ground black pepper, to taste