Seafood Paella - Coolinarco.com
Discover the rich flavors of Seafood Paella, a classic Spanish dish featuring a delicious mix of shrimp, mussels, and calamari.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 1 cup short-grain rice (such as Arborio or Bomba rice)
- 2 tablespoons olive oil (extra virgin)
- 1 medium onion (chopped)
- 3 cloves garlic (minced)
- 1 teaspoon paprika (smoked, if available)
- 1/4 teaspoon saffron threads (crushed)
- 1 cup tomato (diced)
- 3 cups chicken broth (or seafood broth)
- 1/2 pound shrimp (peeled and deveined)
- 1/2 pound mussels (cleaned)
- 1/4 pound calamari (sliced into rings)
- 1/2 cup peas (frozen)
- 1 tablespoon parsley (chopped, for garnish)
- 1 lemon lemon (cut into wedges, for serving)
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