CSA Recipe - Week 8: Chard Cheese Bake

CSA Recipe - Week 8: Chard Cheese Bake

www.sweetunionfarm.com

Chef Liz's Chard Cheese Bake: A classic recipe from "Simply in Season" to make the most of your farm-fresh chard. Perfect for CSA members!

View Original

Share this recipe:

Ingredients

  • 4 servings
  • 1 pound Swiss chard (chopped)
  • Cook and thoroughly drain.
  • 4 eggs (beaten)
  • 1 cup milk
  • 1 cup Swiss cheese or another cheese (shredded)
  • 1 cup bread (cubed)
  • 1/2 up green onions (sliced)
  • 1/3 cup Parmesan cheese (grated)

More Like This