Beef Wellington Recipe | Everdure by Heston Blumenthal – Everdure Outdoor Appliances
Impress your friends and family with this delicious recipe for Beef Wellington. Find more inspiring BBQ recipes from Everdure by Heston Blumenthal.
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Cooking tools:
- Food processor
- Salad spinner
- Sifter
- Nonstick skillet
- Pan
- Stove
- Spatula
Ingredients
- 500g button mushrooms
- 50g unsalted butter
- 80g white onion, peeled and finely chopped
- 6g garlic cloves, peeled and finely chopped
- lemon
- salt
- freshly ground black pepper
- 50g baby spinach
- 5g tarragon
- 5g chervil
- 5g parsley
- 12g unsalted butter
- 75g whole milk
- 2 large eggs
- 100g plain flour
- oil
- 500g centre-cut fillet of beef
- 200g reserved mushroom duxelle
- 5 reserved herb pancakes
- 1 sheet ready-rolled store-bought puff pastry
- egg wash (made by whisking 1 egg with a dash of milk)
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