Beef & Pasta Skillet Primavera - Cooperative Living

Ingredients

• 1 lb. ground beef (96% lean)
• 14 ½-oz. can reduced-sodium beef broth
• 1 cup uncooked whole-wheat pasta
• 2 zucchini or yellow squash, cut in half lengthwise, then crosswise into ½-inch slices
• 14 ½-oz. can no-salt-added diced tomatoes
• 1 ½ teaspoons Italian seasoning