Maple Wood-Smoked Hot Dogs

Name: Maple Wood-Smoked Hot Dogs
Ingredients: ½ cup mayonnaise; 1 tbsp + 2 tsp hot mustard; 2 garlic cloves, minced; 1 tbsp + 2 tsp maple vinegar; 4 cups kale, thinly sliced; 4 cups red cabbage, thinly sliced; 4 cups green cabbage, thinly sliced; 6 rashers of bacon, cooked and crumbled; 4 shallots, peeled and minced; 3 tsp oil; 2 bay leaves; 1 tsp coriander seeds, crushed; 4 tomatoes, cut into eighths; 1 garlic clove, minced; 1 cup + 2 tsp fresh blackcurrants or frozen cranberries; ½ cup pure maple syrup (preferably golden colour for its delicate flavour); ½ cup maple vinegar; ⅓ cup hot or prepared mustard, to your taste; 1 tbsp + 2 tsp pure maple syrup (preferably golden colour for its delicate flavour); 8 hot dog buns; 8 Toulouse sausages

maplefromcanada.au

Discover delicious Maple Wood-Smoked Hot Dogs paired with a tangy Maple Cabbage Slaw and sweet Maple Ketchup. Perfect for a flavorful meal!

View full recipe on maplefromcanada.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.au.

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Ingredients

½ cup mayonnaise
1 tbsp + 2 tsp hot mustard
2 garlic cloves, minced
1 tbsp + 2 tsp maple vinegar
4 cups kale, thinly sliced
4 cups red cabbage, thinly sliced
4 cups green cabbage, thinly sliced
6 rashers of bacon, cooked and crumbled
4 shallots, peeled and minced
3 tsp oil
2 bay leaves
1 tsp coriander seeds, crushed
4 tomatoes, cut into eighths
1 garlic clove, minced
1 cup + 2 tsp fresh blackcurrants or frozen cranberries
½ cup pure maple syrup (preferably golden colour for its delicate flavour)
½ cup maple vinegar
⅓ cup hot or prepared mustard, to your taste
1 tbsp + 2 tsp pure maple syrup (preferably golden colour for its delicate flavour)
8 hot dog buns
8 Toulouse sausages