Steak Fajitas
Steak Fajitas Ingredients: Guacamole 2 avocados – reserve 1 see 1 jalapeno, diced and deseeded 1 clove garlic, minced 1/3 cup coriander 2 limes, zest and juice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshmeats.com.au.
Cooking tools:
- Grill
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Skillet
- Measuring cup
- Cast iron platter
- Plate
- Serving platter
Ingredients
- 2 avocados – reserve 1 see
- 1 jalapeno, diced and deseeded
- 1 clove garlic, minced
- 1/3 cup coriander
- 2 limes, zest and juice
- salt
- pepper
- 2 tomatoes, diced
- 1 medium white onion, diced
- 1 cup finely chopped coriander
- 2 jalapeño, diced with seeds
- 1 red capsicum, sliced
- 1 green capsicum, sliced
- 1 yellow capsicum, sliced
- 1 red onion, sliced
- sea salt
- tomahawk steaks (or try with our sirloins on special!)
- 1 tbsp canola oil
- 8-12 (15 cm/6-inch) flour tortillas
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