Chicken Breasts Stuffed with Perfection Recipe

Ingredients

• 6 skinless, boneless chicken breast halves - pounded thin
• 1 (8 ounce) bottle Italian-style salad dressing
• 8 slices of stale wheat bread, torn
• 3/4 cup grated Parmesan cheese
• 1 teaspoon chopped fresh thyme
• 1/8 teaspoon pepper
• 1 1/2 cups feta cheese, crumbled
• 1/2 cup sour cream
• 1 tablespoon vegetable oil
• 3 cloves garlic, minced
• 4 cups chopped fresh spinach
• 1 bunch green onions, chopped
• 1 cup mushrooms, sliced
• 1 (8 ounce) jar oil-packed sun-dried tomatoes, chopped