A Very Boozy Hot Chocolate Recipe

Ingredients

• 1 cup Valrhona Le Noir Extra Amer 85% Cacao Dark Bitter Chocolate
• 1/2 cup Valrhona 66.5% Pure Caraibe Bittersweet
• 1/4 cup simple syrup
• 1 quart whole milk
• 1 1/4 ounces Highland Park Dark Origins Single Malt Whisky
• 1/2 ounce Lustau
• 1/2 cup White Street's house-made hot chocolate
• 2 tablespoons fresh whipped cream
• Freshly grated cinnamon