Quick & Easy Creamy Herb Chicken | Recipes Direct

Ingredients

• 4 chicken breasts, boneless and skinless, pounded 1/2-inch-thick
• 2 teaspoons onion powder
• 2 teaspoons garlic powder
• 1 teaspoon parsley, chopped
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• salt, to taste
• pepper, to taste
• 1 tablespoon plus 2 teaspoons olive oil, divided
• 4 cloves garlic, minced
• 1 cup milk or half-and-half
• 1 teaspoon cornstarch mixed with 1 tablespoon water