Sweet-and-Sour Salad Recipe: How to Make It
Here's a tasty twist to pasta salad that my family really enjoys. The sweet-and-sour dressing is irresistible.—Sheryl Christian, Watertown, Wisconsin
Keywords
- sweet and sour salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 8 ounces elbow macaroni or mostaccioli
- 1 medium green or sweet red pepper, coarsely chopped
- 1/2 medium cucumber, sliced
- 1 small onion, coarsely chopped
- 1 cup cider vinegar
- 3/4 cup sugar
- 1 tablespoon dried parsley flakes
- 1-1/2 teaspoons salt
- 1 teaspoon garlic powder
- 1/4 teaspoon pepper
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