Chicken & Veggie Stir-Fry

Ingredients

• 1 lb chicken breast(455 g), cubed
• salt, to taste
• pepper, to taste
• 1 lb broccoli florets(455 g)
• 8 oz mushroom(225 g), sliced
• 3 tablespoons oil, for frying
• 3 cloves garlic, minced
• 1 tablespoon ginger, minced
• 2 teaspoons sesame oil
• ⅓ cup reduced sodium soy sauce(80 mL)
• 1 tablespoon brown sugar
• 1 cup chicken broth(240 mL)
• ¼ cup flour(30 g)