Here Comes the Sun Breakfast Bowl - Chinese Recipe | RecipeTable.net

Ingredients

• 2 small sweet potatoes
• 1 tablespoon extra virgin olive oil
• 1/2 cup uncooked farro
• wild rice
• or freekeh (whole or cracked)
• 1 cup water
• Maldon sea salt
• 1 cup chopped kale
• 1 cup organic plain whole-milk kefir
• 1 tablespoon chopped fresh flat-leaf parsley
• 1/2 cup extra virgin olive oil
• 2 tablespoons lemon juice or sherry vinegar
• 4 large brown eggs
• 1 (16-ounce) can black beans
• drained
• 1/2 cup diced Heirloom tomatoes (red
• yellow