Cherry Jam, and a story – Dima Al Sharif
Explore the story behind the best cherry jam you'll ever taste—crafted spontaneously in a Jordanian kitchen by Dima Al Sharif's grandma. A complex, fruity delight without artificial flavors.
Ingredients
- 1 Kg organic black cherries, halved and stones removed
- 3 cups pure unrefined cane sugar
- This jam pairs very well with cheese and is the perfect cheese platter condiment. It loves Emmental cheese, Brie, Camembert… But also goes super with aged cheddar cheese and blue cheeses.
- Serve with plain scones or even savoury scones the flavours balance each other out perfectly. The same applies to muffins.
- You can also use this jam as filling for doughnuts .
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