Hemp Seed Pesto | I Quit Sugar
Pesto is the perfect additional to your breakfast, lunch or dinner - whip up this recipe to get an extra packed punch of nutrients to your meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iquitsugar.com.
Ingredients
- 1 bunch parsley, stems and leaves
- ½ cup hemp seeds
- ½ cup olive oil (option to use garlic infused oil)
- 2 sprigs spring onion (green part only)
- 1 lemon, juiced
- ½ tsp sea salt
- Freshly cracked black pepper
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