Cranberry Pesto Pasta | Davinci Signature
Easy to make, rich and irresistibly delicious that comes together in less than 30 minutes. What’s better than a festive pasta dish for the holidays! Made with DaVinci Pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davincipasta.com.
Ingredients
- Homemade Cranberry Pesto Sauce
- 1 cup Frozen cranberries
- 1 cup Fresh Basil leaves or Cilantro (or combination of both)
- 3 Garlic cloves
- 1/4 cup Sliced Almonds
- 1/3 cup Parmesan cheese grated
- 1/2 tsp Black peppercorns
- 1/2 tsp Cayenne powder or red chile powder
- 1/3 cup Olive oil
- Salt, to taste
- For Cranberry Pesto Pasta
- 1 pound DaVinci Fettuccine Pasta
- 3 tbsp Frozen cranberries
- 1 1/2 tbsp DaVinci Olive oil
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