My Grandmother's Easy Almond Nut Cake Recipe

Name: My Grandmother's Easy Almond Nut Cake Recipe
Total time: 60 min
Ingredients: 1 cup (120g) all-purpose flour; ½ cup (50g) ground almonds (almond flour); 1 tsp baking powder; ½ tsp baking soda; ¼ tsp salt; ½ cup (115g) unsalted butter, softened; ¾ cup (150g) granulated sugar; 2 large eggs; 1 tsp vanilla extract; ½ cup (120ml) milk or dairy-free milk; ¼ cup (30g) slivered almonds (for topping); ¾ cup (90g) powdered sugar (for glaze, optional); 2-3 tbsp almond milk or water (for glaze, optional); ½ tsp almond extract (for glaze, optional)

cookingwithkendra.net

Looking for a cozy dessert? This almond nut cake recipe brings the nutty aroma of my grandmother’s kitchen into your home. Let’s bake together!

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