Blood Orange Polenta Upside-Down Cake with Whipped Crème Fraîche recipe | PCC Community Markets
Savor a unique Blood Orange Polenta Upside-Down Cake topped with whipped crème fraîche. Perfect for special occasions or dessert lovers!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.pccmarkets.com.
Cooking tools:
- Skillet
- Oven
- Hand mixer
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tester
- Serving platter
- Oven mitt
- Spoon
- Spatula
- Sifter
- Fine-mesh sieve
Ingredients
- 7 tablespoons sugar, divided, plus 3/4 cup sugar
- 3 tablespoons water
- 8 tablespoons (1 stick) unsalted butter, at room temperature, divided
- 3 unpeeled small to medium blood oranges
- 3/4 cup plus 3 tablespoons unbleached all-purpose flour
- 3 tablespoons polenta or coarse yellow cornmeal (preferably stone-ground)
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon coarse sea salt
- 1 teaspoon vanilla extract
- 2 large eggs, separated
- 6 tablespoons whole milk
- 1 cup chilled crème fraîche (see note) or whipping cream
- 2 tablespoons sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Upside-Down Orange Polenta Cake
readersdigest.ca
Caramelized Blood Orange and Polenta Upside-Down Cake from The Vegetarian Kitchen by Prue Leith and
app.ckbk.com
blood orange upside cake
tok.jackcaslake.co.uk
Blood Orange Upside Down Cake
joanneweir.com
Blood Orange Upside-Down Cake Recipe
tablespoon.com
Blood Orange Buttermilk Upside-Down Cake
houseandgarden.co.za
Upside-Down Blood Orange Cupcakes Recipe: How to Make It
tasteofhome.com
Blood Orange Polenta Cake Recipe
quickes.co.uk